émietté sous un crémeux d’avocat, eau de tomate infusée au curry et à l’estragon One of the best things I’ve eaten
Cal Pep -white fish
Nothing fancy, but perfectly cooked fish, olive oil, roasted peppers and some tomatoes
Chez Luna- Salade de Poulpe
Blue Valentine- Whitefish with radish and citrus
R&G Lounge- Salt and Pepper Crab
El Tinglado- Grilled seafood
50 Euros! Fresh seafood grilled. 5 dozen or so mussels, clams, scallops, gambas, shrimp, calamari, razor clams and a lobster. Razor clams were a little sandy though.